Friday, January 4, 2013
Eating Habits
Has the economy changed your eating habits?
It has ours. Not drastically by any means, but we have been more “money conscious” when making the weekly menu and buying our groceries. Every week we make a menu of dinners before shopping. Lately, those our dinners reflect how much money we have to spend at the store.
We’ve become more thrifty in what we make, and with what we buy to make our dinners. If we can go for the cheaper brands, yes, we’ll do it. Of course, there are some things are worth the sacrifice of a few pennies for better taste!
I definitely can’t knock Pinterest... it has been helpful on finding ideas for cheaper meals. Plus, great ideas for new ones as well.
Bologna and tuna sandwiches have made a resurgence on our dinner menu, along with ramen noodles (although not Lydia’s favorite)! That’s fine with me... they taste pretty good.
~Matt
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