Thursday, April 26, 2012

Recipe: Chicken Veggie Bars






Ingredients:
  • 3 package crescent rolls
  • 1 cup mayonnaise
  • 1 package of ranch dressing mix
  • 2 (8 ounce) packages of cream cheese
  • 1 package of boneless chicken breast 

Suggested veggies:

  • mushrooms
  • broccoli
  • lettuce
  • cauliflower
  • green onions
  • olives
  • cucumbers
  • carrots
  • celery
  • red peppers or green pepper
  • tomato

Directions: 

  1. Boil chicken breast for an hour until fully cooked.

  2. Press down packages of crescent rolls into pan.

  3. Bake 10-12 minutes according to package directions. 

  4. Cool. 

     

  5. Blend together mayonnaise, dressing mix, and cream cheese. 

  6. Spread over cooled crust. 

     

  7. Top with any combination of veggies and chicken. 

     

  8. Cut into bars and serve cold!


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